WHAT ‘S YOUR BEEF?
John -
founder & chef
“Someone once said ‘You can’t call food filthy’ we wholeheartedly disagreed - Filthy Buns is all about grabbing the humble burger and turbo charging it to give your tastebuds a good smack in the chops.
Quality ingredients, banging flavours, freshly cooked and a funny name - what more do you need from a burger?…Ohhhh that bit of juice that runs down your hand when you eat it, well, we’ve got that covered too.”